Paris Wine Experience – Château Roc de Calon 2020
AOC Montagne-Saint-Emilion
19,50€
INFOS
Paris Wine Experience
Welcome to your apartment in Saint-Ouen-sur-Seine, an opportunity to combine comfort and discovery. To enhance your stay, we are pleased to offer you a bottle of Château Roc de Calon 2020, an emblematic wine from our family estate, available for purchase.
About Vignobles Laydis
Founded in 1922 by Théophile Marcelou, Château Roc de Calon is a wine estate located in the heart of the Montagne Saint-Émilion appellation. Now run by Thomas Laydis, the founder’s great-grandson, it extends over 21 hectares of passionately cultivated vines on the south-western face of the Tertre de Calon.
Château Roc de Calon 2020
The estate’s first wine and a true signature of our know-how handed down through four generations, this fruity, powerful, gourmet wine is ideal for all occasions. Winner of a gold medal at the Concours Mondial de Bruxelles, it will accompany your meals or simply be enjoyed during your stay.
To find out more, or to purchase your bottle, we invite you to consult its technical data sheet.
Thank you for choosing us, and let yourself be carried away by “Paris Wine Experience”.
Awards :
Yves Beck, 92-93/100 :
- “What intensity and authenticity in this bouquet! It’s marked by limestone and chalkiness; the terroir expresses itself with precision and relevance. In addition to the minerality, the fruit is perfectly represented through notes of cherry and blueberry. Inviting freshness through nuances of peppermint. On the palate, the wine is juicy and delicious. Precise, racy, well-integrated tannins. Refreshing tension and good fruit expression through to the finish. Persistent finish. ”
James Suckling, 92-93/100:
- “A solid, well-made red, with hints of blueberry and gunflint. Medium to full body. Tasty finish. Nice texture for the appellation.”
Andreas Larsson, 93/100:
- “Medium to deep ruby-red color. Nose of great purity, sweet red fruits, sweet oak and floral notes. Fluid palate with good volume, a rather Burgundian texture with elegant red fruits, sweet salt, well-integrated oak and silky tannins, a long, persistent finish.”