Daylis 2021

AOC Montagne Saint-Emilion

7,50 TTC

  • Format: Bottle (75cl)

Out of stock

  • Livraison offerte dès 400 euros d'achat en France Métropolitaine
  • Avantage fidélité de 5% de votre commande
  • Informations Livraison & Frais de Port



This wine with its lilting name is unanimously acclaimed. The nose reveals subtle toasty notes, but above all aromas of red berries such as blackberry and wild strawberry. On the palate, freshness and fruit give way to perfectly controlled power.

The vintage

The 2021 vintage was a challenging one.
Historic frosts hit the vineyards at the beginning of April, but our vines were spared for the most part, thanks to a hilly vineyard with high plots that were able to avoid the frost. Subsequently, we had to increase our vigilance tenfold during the summer to avoid any risk of mildew due to wet weather. We took the risk of not harvesting too early that year, and the results were conclusive: the month of October was particularly sunny, allowing our grapes to slowly reach very good ripeness...


Vineyard surface area: 21 hectares
Grape varieties: 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon
Appellation: Montagne Saint-Emilion


Terroir: Clay-limestone, clay-siliceous and sandy soils

In the vineyard

Manual pruning in winter on hillside plots then later on other plots to delay bud burst and the risk of frost.
Pruned branches crushed and reused in compost for the soil.
Yield control.
Mechanical harvesting.


Traditional in temperature-controlled stainless steel vats combined with a micro-oxygenation process.
Alcoholic fermentation followed by malolactic fermentation
Daily pumping over and pigeage (punching down the cap)


9 months in steel vat and 3 months in french oak barrels


Merlot : 100%



Serving temperature around 17/18 °C

Ageing potential

3 to 5 years

Food pairings

Parma ham, salmon sashimi, ewe's milk cheese and black cherry jam...

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  • Livraison offerte à partir de 200€ en France Métropolitaine (hors Corse).
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